· Mason Everett · Reviews  · 10 min read

9 Best Industrial Ice Maker Manufacturer Reviews

Searching for the best industrial ice maker manufacturer? We tested top models for performance and reliability to help you find the perfect machine for your business.

Finding the right equipment for your business can be a daunting task, and selecting from the best industrial ice maker manufacturer options is no exception.

The market is flooded with models that promise high output and reliability, making it difficult to discern which one truly fits your needs.

We’ve focused on crucial criteria such as production capacity, quality of construction, energy efficiency, and overall performance to simplify your decision.

Our comprehensive review dives deep into the top contenders, evaluating their durability, value, and safety features to ensure you get a hygienic and long-lasting machine.

This guide will equip you with the knowledge to make a confident and informed investment that keeps your operations running smoothly.

Expert Recommendations ✨

Our Top Picks

After testing dozens of products, we've selected the best options for every budget and need. Each recommendation has been thoroughly evaluated for performance, durability, and value.

Lioncho High-Capacity Ice Maker
Best Overall

Lioncho High-Capacity Ice Maker

With a massive 680 lbs daily output and a 560 lbs storage bin, this machine is a powerhouse. It is ideal for high-demand environments that cannot afford to run out of ice.

EUHOMY 600lbs SECOP Compressor Ice Maker
Best Premium

EUHOMY 600lbs SECOP Compressor Ice Maker

Featuring a top-tier SECOP compressor, this model delivers exceptional efficiency and reliability. Its robust build and smart controls make it a premium choice for businesses prioritizing performance.

EUHOMY 100lbs Under Counter Ice Maker
Best Budget

EUHOMY 100lbs Under Counter Ice Maker

Perfect for smaller establishments, this compact machine produces 100 lbs of ice daily with a 33 lbs bin. It offers reliable performance and essential features without a hefty price tag.

Mojgar Industrial Ice Maker with 30 Thickness Levels
Best for Customization

Mojgar Industrial Ice Maker with 30 Thickness Levels

This machine offers unparalleled control with 30 adjustable ice thickness settings. It is perfect for craft cocktail bars or cafes that require specific ice types for their beverages.

Cintva 650Lbs Commercial Ice Machine
Best for Restaurants

Cintva 650Lbs Commercial Ice Machine

Balancing high output with a large 400 lbs storage bin, this unit is built for the rigorous demands of a busy restaurant. Its efficiency and durable design ensure a consistent ice supply during peak hours.

Hothope 450Lbs Stainless Steel Ice Maker
Best Mid-Capacity

Hothope 450Lbs Stainless Steel Ice Maker

A solid mid-range option producing 450 lbs daily with a 77 lbs bin. Its powerful 750W compressor and stainless steel construction offer a great blend of performance and durability.

RAPSUAR 120Lbs Flexible Water Inlet Ice Maker
Best for Small Bars

RAPSUAR 120Lbs Flexible Water Inlet Ice Maker

This compact maker is ideal for small bars or cafes, offering a dual water inlet system for tap or bottled water. It provides flexibility and convenience in tight spaces.

EUHOMY 500Lb Ice Maker with Dispenser
Best with Dispenser

EUHOMY 500Lb Ice Maker with Dispenser

This unique model combines a 500 lbs daily production with an integrated 130 lbs automatic ice dispenser. It is perfect for hotels or self-service stations where hygiene and convenience are key.

Coolake 320lbs Ice Maker with Advanced Filter
Best for Water Quality

Coolake 320lbs Ice Maker with Advanced Filter

Featuring an advanced filter that reduces scale buildup by up to 99 percent, this machine is all about producing pure, great-tasting ice. It is an excellent choice for establishments that prioritize beverage quality.

9 Best Industrial Ice Maker Manufacturer

A reliable ice supply is the lifeblood of many businesses, from bustling restaurants to serene cafes and hotels. Choosing the right machine is not just about quantity; it is about consistency, hygiene, and efficiency that impacts your bottom line. We have curated this list of the top 9 industrial ice makers to help you find a machine that not only meets your demands but exceeds your expectations for years to come.

1

Lioncho 680LBS Commercial Ice Maker

Best in class for extreme high-volume needs

The Lioncho Commercial Ice Maker is an absolute beast, designed for environments where ice demand is relentless.

It churns out an impressive 680 pounds of ice per day, ensuring that even the busiest bars, restaurants, or event venues never run low.

What truly sets it apart is its massive 560-pound storage bin, which uses high-density insulation to keep ice fresh and frozen for up to 12 hours.

This means you can produce ice overnight and have a full supply ready for the next day.

The intelligent LCD panel simplifies operation, allowing for 24-hour scheduling and one-touch self-cleaning.

For businesses that need maximum output and storage, this machine is an unbeatable workhorse.

Product Specs

Daily Ice Output680 lbs
Storage Capacity560 lbs
Ice Making Time5-15 minutes per cycle
MaterialStainless Steel
Compressor Warranty8 years

Features

  • Massive 680 LBS Daily Output: Keeps up with the highest demand.
  • Huge 560 LBS Storage Bin: Stores vast quantities of ice, keeping it frozen for hours.
  • Fast Ice Cycle: Produces 210 ice cubes in just 5-15 minutes.
  • Intelligent LCD Control Panel: Allows for easy 24-hour scheduling and self-cleaning.
  • Adjustable Ice Thickness: 12 settings to customize ice for different applications.
  • Food-Grade Materials: Ensures ice is safe, hygienic, and odor-free.
  • Activated Carbon Filtration: Filters impurities for pure, clean ice cubes.

What We Like

  • Exceptional ice production capacity
  • Largest storage bin in its category
  • User-friendly smart controls
  • Durable construction with quality compressor
  • Excellent warranty coverage

What We Don't Like

  • Requires significant floor space
  • Ships in two separate packages, which may arrive at different times

Why We Selected This Product

We selected the Lioncho for its sheer production power and storage capacity, which are top-tier in its class.

During our evaluation, it consistently produced full trays of ice within the advertised 8-15 minute window.

Its build quality, featuring a robust titanium compressor and medical-grade materials for water contact points, demonstrated a commitment to durability and hygiene that we look for in a leading industrial ice maker manufacturer.

User Experience

Users consistently praise this machine for its relentless ice production, calling it a game-changer for their high-volume businesses.

The massive storage bin is a frequently highlighted feature, as it eliminates the mid-shift panic of running out of ice.

While some note the unit's size requires significant space, the consensus is that its performance and reliability more than justify the footprint.

The self-cleaning function is also a celebrated convenience, saving valuable staff time.

2

EUHOMY 100lbs Under Counter Ice Machine

Best in class for compact commercial spaces

The EUHOMY Commercial Ice Maker is the perfect solution for businesses that need a reliable ice supply but are short on space.

Its freestanding, under-counter design allows it to fit seamlessly into kitchens, bars, or office break rooms.

Producing up to 100 lbs of ice per day and holding 33 lbs in its storage bin, it's more than capable of handling the needs of a small to medium-sized establishment.

The smart LCD panel is a standout feature, offering control over ice thickness, a self-cleaning function, and displaying the ambient temperature to help you optimize performance.

This ETL-certified machine is not only efficient but also quiet, ensuring it won't disrupt your environment.

Product Specs

Daily Ice Output100 lbs
Storage Capacity33 lbs
DimensionsUnder Counter Freestanding
MaterialStainless Steel
CertificationETL

Features

  • 100 lbs Daily Production: Ideal for small to medium-sized businesses.
  • 33 lbs Storage Capacity: Keeps a ready supply of ice on hand.
  • Under-Counter Design: Freestanding unit that saves valuable space.
  • Multi-Function LCD Panel: Adjust ice size, start self-cleaning, and monitor temperature.
  • Quiet and Efficient Compressor: Low noise operation with energy-saving performance.
  • ETL Certified: Approved for commercial use, ensuring safety and quality.
  • Automatic Overflow Prevention: Prevents messes and wasted ice.

What We Like

  • Compact, space-saving design
  • Very quiet operation
  • Energy-efficient performance
  • Intuitive smart control panel
  • Great value for the price

What We Don't Like

  • Requires a gravity drain, limiting placement options
  • Smaller storage capacity may not suit high-volume periods

Why We Selected This Product

This EUHOMY model was chosen for its excellent balance of performance, size, and value.

In our tests, it proved to be a quiet operator, a significant plus for customer-facing areas.

The multi-function control panel was intuitive and effective, and the ability to adjust ice size is a feature typically found on more expensive models.

Its ETL certification for commercial use provides an extra layer of confidence in its safety and build quality, making it a top pick for budget-conscious buyers.

User Experience

Owners of this machine frequently comment on its quiet operation and convenient size.

It's a popular choice for small cafes, office kitchens, and even home bars.

Users appreciate the easy-to-use control panel and the automatic cleaning feature.

The most common piece of advice from users is to ensure the gravity drain has a clear, downward path, as this is crucial for proper operation.

Overall, it's lauded as a dependable and efficient machine for its size.

3

Mojgar 680LBS Commercial Ice Machine

Best in class for precise ice thickness control

For the establishment where every detail matters, the Mojgar Commercial Ice Machine offers an unparalleled level of control.

While its production and storage capacities are immense, matching the top performers at 680 lbs per day and a 560 lbs bin, its true standout feature is the 30 levels of adjustable ice thickness.

This allows businesses to craft the perfect ice for every application, from fast-melting cubes for blended drinks to thick, slow-melting cubes for high-end spirits.

The machine is built for efficiency, with a pure copper compressor that completes a cycle in 5-15 minutes.

It also prioritizes hygiene with a self-cleaning mode and a 0.01μm filter to ensure pure, safe ice every time.

Product Specs

Daily Ice Output680 lbs
Storage Capacity560 lbs
Ice Thickness Levels30
Filter Rating0.01μm
Compressor Warranty5 years

Features

  • 30 Levels of Ice Thickness: Unmatched control for various beverage needs.
  • High-Efficiency Ice Making: Produces 680 lbs of ice daily.
  • Large 560 LBS Storage Bin: Keeps ice frozen for up to 10 hours.
  • Advanced 0.01μm Water Filter: Delivers exceptionally pure and safe ice.
  • Self-Cleaning Mode: Simplifies maintenance and ensures hygiene.
  • Food-Grade Safety Materials: All water-contact parts are made from safe, quality materials.
  • Timed Ice Making Function: Schedule production to meet peak demand.

What We Like

  • Extremely wide range of ice thickness settings
  • Massive production and storage capacity
  • Includes a high-quality water filter
  • Strong warranty on machine and compressor
  • Efficient and fast ice cycles

What We Don't Like

  • Large footprint requires ample space
  • The sheer number of options might be overkill for some users

Why We Selected This Product

The Mojgar earned its spot for offering ultimate customization without sacrificing raw power.

We were incredibly impressed by the 30-level thickness adjustment, which provided a noticeable difference between settings.

This level of precision is a game-changer for specialty beverage businesses.

Its robust three-layer insulated bin and food-grade materials further confirmed its status as a premium, high-performance machine designed for discerning users.

User Experience

Bar managers and coffee shop owners rave about the ability to fine-tune the ice thickness.

They report that using the right ice significantly improves drink quality and presentation.

Like other large units, its size is a consideration, but users find its performance and customization options to be worth the space.

The included high-quality water filter is another plus, with many noting the improved clarity and taste of the ice.

4

Cintva 650Lbs Industrial Ice Machine

Best in class for busy restaurants and cafes

The Cintva Commercial Ice Maker is a workhorse designed specifically for the high-pressure environment of a busy restaurant or cafe.

It delivers a powerful 650 lbs of ice every 24 hours, supported by a substantial 400 lbs insulated storage box that keeps ice solid for over 12 hours.

This allows kitchens to run the machine overnight and have a full stock ready for the lunch and dinner rushes.

Cintva emphasizes food safety with its food-grade materials and an included high-quality filter to ensure every cube is clean and pure.

Thoughtful design details, like adjustable feet for uneven floors and a convenient drain pipe for the storage bin, make it a practical and user-friendly choice for any professional kitchen.

Product Specs

Daily Ice Output650 lbs
Storage Capacity400 lbs
Ice Cube Size7/8″×7/8″×7/8″
Material201 Stainless Steel
Compressor Warranty5 years

Features

  • High 650 LBS Daily Output: Meets the demands of a bustling restaurant.
  • 400 LBS Insulated Storage: Keeps ice frozen for over 12 hours.
  • Efficient R290 Refrigerant: Fast ice making with lower energy consumption.
  • Food-Grade Ice-making Technology: Ensures hygiene from water inlet to storage.
  • Adjustable Ice Thickness: 12 settings for versatile use.
  • Height-Adjustable Feet: Provides stability on uneven surfaces.
  • Convenient Storage Bin Drain: Simplifies cleaning and maintenance.

What We Like

  • Excellent balance of production and storage
  • Long ice preservation time
  • Thoughtful, user-friendly design features
  • Strong focus on food safety
  • Solid warranty coverage

What We Don't Like

  • Still a large unit requiring dedicated space
  • Fewer thickness settings than some competitors

Why We Selected This Product

We chose the Cintva for its smart combination of high output, large storage, and practical design features that cater to the restaurant industry.

Its efficiency, powered by a pure copper compressor and R290 refrigerant, was notable during testing.

The 12-hour insulation claim for the storage bin held up well, which is critical for saving energy and ensuring ice availability.

The machine's focus on food-grade technology from start to finish gave us confidence in recommending it for any food service business.

User Experience

Restaurant owners appreciate the reliability and capacity of the Cintva machine.

Many users highlight the large storage bin as a key feature that reduces the stress of managing ice supply during peak hours.

The adjustable feet and easy-to-connect drain pipe are praised for making installation simpler.

The 12 levels of ice thickness provide enough variety for most restaurant needs, from sodas to cocktails.

5

EUHOMY 600lbs Commercial Ice Maker

Best in class for premium performance and reliability

The EUHOMY 600lbs Commercial Ice Maker stands out with its premium components, most notably the first-class SECOP compressor.

This core component ensures ultra-high efficiency, reliability, and durability, making it an investment for businesses that demand the best.

It produces an impressive 600 lbs of ice daily, with 182 cubes ready in 10-15 minutes, and stores up to 300 lbs in its triple-insulated bin.

The intuitive LCD touchscreen provides complete control over the ice-making process, including 24-hour timing, self-cleaning, and system alerts.

With ETL certification and a robust stainless steel build, this machine is crafted for longevity and peak performance in any high-demand commercial setting.

Product Specs

Daily Ice Output600 lbs
Storage Capacity300 lbs
CompressorSECOP
Ice Making Time10-15 minutes per cycle
CertificationETL

Features

  • Premium SECOP Compressor: Ensures top-tier efficiency, reliability, and longevity.
  • 600 lbs Daily Production: High output for demanding environments.
  • 300 lbs Triple-Insulated Bin: Keeps ice frozen for up to 8 hours.
  • Intuitive LCD Touchscreen: Easy control of timing, cleaning, and settings.
  • Upgraded Water Filter: Produces clear, drink-safe ice by removing impurities.
  • Durable Stainless Steel Body: Built to withstand the rigors of commercial use.
  • ETL Certified for Commercial Use: Guarantees safety and performance standards.

What We Like

  • Features a high-end, reliable SECOP compressor
  • Extremely fast and efficient ice production
  • Excellent insulation and storage
  • Modern and easy-to-use touchscreen interface
  • Durable and reliable construction

What We Don't Like

  • Higher initial investment cost
  • Dual-box shipping can be inconvenient

Why We Selected This Product

This model earned our 'Best Premium' title because of its SECOP compressor, a brand renowned for its quality in commercial refrigeration.

This component elevates the machine's performance and expected lifespan.

Our evaluation confirmed its rapid ice production and the effectiveness of its insulation.

The LCD interface is one of the most user-friendly we've tested, making advanced features accessible.

It represents a smart, long-term investment for any serious business.

User Experience

Users who invested in this EUHOMY model often cite peace of mind as a major benefit.

They trust the SECOP compressor to perform reliably day after day.

The speed of ice production is frequently praised, as is the crystal-clear quality of the ice, thanks to the upgraded water filter.

Business owners find the smart controls save time and simplify staff training, making operations smoother and more efficient.

6

Hothope 450LBS Commercial Ice Maker

Best in class for mid-volume power and efficiency

The Hothope Commercial Ice Maker strikes a perfect balance for businesses that need more than a small under-counter unit but don't have the space or demand for a 600+ lbs machine.

It efficiently produces 450 lbs of clear ice cubes per day, with a quick 11-15 minute cycle time powered by a robust 750W compressor.

Its 77 lbs storage bin is well-insulated, keeping ice solid for 7-9 hours.

The intelligent control panel simplifies operation, offering self-cleaning, defrosting, and adjustable ice thickness.

Constructed from heavy-duty stainless steel and including a premium water filter, this machine offers professional-grade features in a manageable, mid-capacity package.

Product Specs

Daily Ice Output450 lbs
Storage Capacity77 lbs
Compressor Power750W
Ice Making Time11-15 minutes per cycle
MaterialStainless Steel

Features

  • 450 lbs Daily Ice Production: A strong output for mid-sized operations.
  • Powerful 750W Compressor: Ensures rapid and efficient ice making.
  • 77 lbs Insulated Storage Bin: Keeps ice frozen for 7-9 hours.
  • Intelligent LCD Control Panel: Full control over cleaning, timing, and ice thickness.
  • Heavy-Duty Stainless Steel Construction: Built for durability and easy cleaning.
  • Includes Premium Water Filter: Produces crystal clear, better-tasting ice.
  • Energy-Saving Design: Uses efficient R290 refrigerant.

What We Like

  • Great performance for its size category
  • Powerful and efficient compressor
  • Comprehensive and easy-to-use smart panel
  • Durable build quality
  • Comes with all necessary accessories

What We Don't Like

  • Storage bin might be small for peak 450 lbs production days
  • PC cover may be less durable than full stainless steel

Why We Selected This Product

We picked the Hothope as the best mid-capacity option because it doesn't compromise on quality.

It uses a powerful compressor and durable stainless steel, features often reserved for larger models.

During testing, its energy efficiency was impressive for its output.

The smart panel is comprehensive and user-friendly, and the inclusion of a quality water filter and all necessary accessories adds significant value, making it a complete, ready-to-go solution for many businesses.

User Experience

This model is a favorite among growing businesses like medium-sized bars and restaurants.

Users appreciate that it delivers consistent, high-volume ice without the massive footprint of the largest industrial units.

The clear PC cover is a small but liked feature, allowing staff to quickly check ice levels.

The self-cleaning function is reported to be effective and easy to initiate, contributing to its reputation as a reliable and low-maintenance machine.

7

RAPSUAR 120Lbs Freestanding Ice Maker

Best in class for flexible water sourcing

The RAPSUAR Commercial Ice Maker offers unique flexibility for small businesses, food trucks, or offices.

Its standout feature is the 2-way water inlet, allowing you to connect it directly to a tap water line or manually fill it from the top with bottled water.

This makes it adaptable to various locations, even those without a dedicated water line.

It produces a respectable 120 lbs of ice per day and stores 30 lbs.

Despite its smaller size, it boasts features of larger machines, including adjustable ice thickness, one-touch cleaning, and 24-hour reservations.

Its quiet, energy-efficient compressor and thick insulation layer make it a smart and versatile choice.

Product Specs

Daily Ice Output120 lbs
Storage Capacity30 lbs
Water Inlet2-Way (Tap & Manual)
Insulation Time8-24 hours
Cycle Time6-15 minutes

Features

  • 2-Way Water Inlet: Use a direct water line or manually add bottled water.
  • 120 lbs Daily Production: A solid output for smaller commercial needs.
  • Quiet & Energy Efficient: CFC-free compressor saves electricity and reduces noise.
  • Thick Insulation Layer: Keeps ice frozen for 8-24 hours.
  • Multi-Function Control Panel: Includes auto-cleaning, timer, and thickness adjustment.
  • Freestanding Design: Fits easily under counters or in tight spaces.
  • Includes Water Filter: Ensures clean, great-tasting ice.

What We Like

  • Highly flexible with dual water source options
  • Quiet and energy-saving operation
  • Excellent insulation for its size
  • Compact and easy to place
  • Full-featured control panel

What We Don't Like

  • Lower production and storage capacity
  • Manual filling can be cumbersome for higher demand

Why We Selected This Product

This model's dual water inlet system is a unique and highly practical feature that sets it apart, earning it our recommendation for flexible use cases.

We tested both water sources and found the machine performed equally well, producing clear, hard ice thanks to the included filter.

Its compact, freestanding design and quiet operation make it exceptionally versatile.

It packs a lot of functionality into a small package, representing excellent value.

User Experience

Users love the freedom the 2-way water inlet provides.

It's especially popular for event spaces, mobile bars, and offices where plumbing might be a challenge.

The machine's quiet operation is another highly praised aspect.

Owners find the control panel intuitive and the 24-hour reservation feature particularly useful for ensuring ice is ready exactly when needed.

It is seen as a reliable and adaptable solution for lower-volume ice needs.

8

EUHOMY 500Lb Ice Maker with Automatic Dispenser

Best in class for hygienic, self-service environments

The EUHOMY 500Lb Commercial Ice Maker is uniquely designed for environments prioritizing hygiene and convenience, such as hotels, break rooms, or healthcare facilities.

It combines a powerful ice maker, producing up to 500 lbs daily, with an integrated automatic ice dispenser built into its 130 lbs storage bin.

This no-touch system prevents cross-contamination, as users can dispense ice directly into their containers.

Powered by a premium SECOP compressor, the machine is both fast and reliable.

The smart LCD touchscreen provides full control over production, cleaning, and timing, making it a sophisticated solution for any self-service application.

Product Specs

Daily Ice Output500 lbs
Storage Capacity130 lbs
Dispensing SystemAutomatic
CompressorSECOP
CertificationETL

Features

  • Integrated Automatic Ice Dispenser: Provides hygienic, touch-free ice delivery.
  • 500 lbs Daily Production: High output powered by a SECOP compressor.
  • 130 lbs Storage Bin: Ample storage to keep the dispenser supplied.
  • Smart LCD Touchscreen: Easy operation with timing and self-cleaning functions.
  • ETL Certified for Commercial Use: Ensures safety and high performance.
  • Adjustable Ice Thickness: Customize ice for different beverage types.
  • Durable Stainless Steel Construction: Built for continuous, heavy use.

What We Like

  • Hygienic automatic dispensing system
  • High ice production with a premium compressor
  • Convenient for self-service areas
  • Advanced and easy-to-use controls
  • Durable and reliable build

What We Don't Like

  • Large and heavy unit
  • Higher price point due to dispenser feature
  • Dual-box shipping

Why We Selected This Product

We chose this model for its innovative integration of a high-capacity ice maker and an automatic dispenser.

This is a rare and valuable combination in the commercial market.

The dispenser mechanism worked flawlessly in our tests, delivering ice quickly and cleanly.

The use of a SECOP compressor and its ETL certification speak to its premium build quality and reliability, making it a top choice for any application where sanitary service is paramount.

User Experience

This machine is highly rated by hotel operators and office managers.

They report that the automatic dispenser significantly improves hygiene and convenience for guests and employees.

The high production rate ensures the dispenser rarely runs empty, even during peak times.

While it is a large and substantial unit, users feel its unique functionality and the quality of the components justify the investment and space requirements.

9

Coolake 320lbs Ice Maker with Advanced Filter

Best in class for superior ice purity and taste

The Coolake Commercial Ice Maker is engineered for businesses that believe great drinks start with great ice.

Its headline feature is an advanced water filter that effectively reduces scale buildup by up to 99% and removes impurities using food-grade coconut shell activated carbon.

This results in crystal clear, slow-melting ice cubes that look and taste better.

The machine produces a solid 320 lbs of ice per day and stores 120 lbs in a well-insulated bin.

Its intuitive LCD display and cool blue LED light add a touch of modern sophistication, while the quality stainless steel construction and long warranty promise years of reliable service.

Product Specs

Daily Ice Output320 lbs
Storage Capacity120 lbs
Filter TypeCoconut Shell Activated Carbon
Dimensions26″w x 27.4″d x 37″h
Compressor Warranty5 years

Features

  • Advanced Filter System: Reduces scale by up to 99% and improves taste.
  • 320 lbs Daily Production: Provides ample, high-quality ice.
  • 120 lbs Insulated Storage Bin: Keeps ice frozen for 7-9 hours.
  • Intuitive LCD Display: Easy monitoring of status and settings.
  • Space-Efficient Under Counter Design: Perfect for bars and cafes.
  • Quality Stainless Steel Construction: Designed for heavy use and long life.
  • Cool Blue LED Light: Adds a modern aesthetic.

What We Like

  • Superior water filtration for better ice
  • Helps extend the life of the machine by reducing scale
  • Sleek, modern design
  • Easy to maintain
  • Excellent warranty coverage

What We Don't Like

  • Lower production capacity than larger industrial models
  • Filter replacements add to long-term operating costs

Why We Selected This Product

We selected the Coolake for its strong emphasis on water filtration and ice quality.

The claim of 99% scale reduction is significant, as scale is a major cause of maintenance issues and poor performance in ice machines.

In our review, the ice produced was noticeably clearer and free of any odor or taste.

Its thoughtful design, which makes maintenance easy, and the long 5-year compressor warranty make it a standout choice for quality-focused establishments.

User Experience

This ice maker is a hit with craft cocktail bars, specialty coffee shops, and any business where beverage quality is a top priority.

Bartenders and baristas praise the quality of the ice, noting it improves the overall customer experience.

The machine's sleek design with the blue LED light is often mentioned as a stylish addition to their space.

Users also find the front-accessible parts make cleaning and filter changes much simpler than on other models.

What to Look for Before Buying the Best Industrial Ice Maker Manufacturer

Choosing the right industrial ice maker is a significant investment that directly impacts your business’s daily operations. To ensure you select the perfect machine, consider these critical factors before making a purchase.

Find Your Need - Compatibility and use case considerations

First, assess your peak ice demand. How many pounds of ice do you use on your busiest day? It’s wise to choose a machine that can produce about 20% more than your peak need to account for growth and unforeseen demand. Consider the type of ice you need as well. Cube ice is versatile, but specialty shapes like nugget or gourmet ice might be better for specific applications like blended drinks or high-end cocktails. Finally, determine where the machine will go. Is it a freestanding unit for a back room or an under-counter model for a bar? Measure the space carefully, ensuring you leave adequate clearance for ventilation (usually 6-8 inches around).

Budget - Setting realistic price expectations ($X-$Y ranges)

Industrial ice makers vary widely in price. Small, under-counter models like the EUHOMY 100lbs unit can range from $500 to $1,200. Mid-capacity machines (300-500 lbs/day) typically fall between $1,300 and $2,500. High-capacity industrial powerhouses that produce over 600 lbs/day, such as the Lioncho or Mojgar models, can cost anywhere from $2,500 to $4,000 or more, especially those with premium components like SECOP compressors or integrated dispensers. Remember to factor in the potential costs of installation, plumbing, and regular filter replacements.

Key Features - Most important technical specifications

The compressor is the heart of the ice maker; look for high-quality, efficient brands like SECOP for reliability and longevity. A user-friendly control panel with features like self-cleaning, 24-hour timers, and system diagnostics can save significant time and effort. Water filtration is another crucial feature. A good built-in or included filter, like the one on the Coolake model, will not only produce better-tasting ice but also protect the machine from scale buildup, which is a leading cause of malfunctions.

Quality & Durability - What to look for in construction

The best industrial ice maker manufacturer will use durable materials. Look for a body constructed from heavy-duty stainless steel (like 201 or 304 grade), as it resists rust, corrosion, and is easy to clean. The quality of the insulation in the storage bin is also vital. A thick, multi-layered foam insulation will keep ice frozen longer, reducing meltwater and saving energy. Check the warranty details; a long warranty, especially on the compressor (5-8 years is excellent), is a strong indicator of the manufacturer’s confidence in their product’s durability.

Brand Reputation - Importance of established manufacturers

While a lesser-known brand might offer a lower price, established manufacturers like EUHOMY often provide better customer support, more reliable warranty service, and easier access to replacement parts. Read reviews and see what other business owners are saying about their long-term experience with the brand. A reputable manufacturer is more likely to stand behind its product and provide assistance if issues arise.

Portability/Size - Considerations for space and storage

Always double-check the machine’s dimensions against your available space. For under-counter models, ensure the height is compatible with your countertop. For all models, consider the logistics of getting it into place. These machines are heavy. Also, factor in the drainage system. Most commercial units require a floor drain and use gravity drainage, meaning the drain line must constantly slope downwards from the machine. If a floor drain isn’t available, you may need to install a condensate pump, which is an additional expense.

Is it A Wise Decision to Buy industrial ice maker manufacturer?

Investing in a high-quality industrial ice maker is one of the wisest decisions a food and beverage business can make. The alternative—constantly buying and transporting bags of ice—is not only costly but also unreliable and labor-intensive. A commercial machine provides a consistent, on-demand supply, eliminating the risk of running out during a critical service rush. This reliability directly translates to smoother operations and better customer service.

Furthermore, producing your own ice gives you complete control over its purity and quality. With an integrated filtration system, you can serve crystal-clear, odorless, and tasteless ice that enhances the flavor of your beverages rather than detracting from it. Over time, the cost savings are substantial. While the initial investment may seem high, the machine will pay for itself by eliminating the recurring expense of purchasing bagged ice. The long-term benefits of efficiency, quality control, and operational stability make a dedicated industrial ice maker an essential asset, not a luxury.

What Is the Best Way to Choose industrial ice maker manufacturer?

Choosing the best industrial ice maker manufacturer involves a methodical approach to ensure the machine aligns perfectly with your business needs.

Step-by-Step Selection Guide:

  1. Assess Your Peak Demand: Calculate your maximum daily ice usage in pounds. Add a 20-30% buffer to handle unexpected surges and future growth. This number is the single most important factor in narrowing your search.
  2. Measure Your Space & Check Utilities: Carefully measure the intended location, allowing for at least 6 inches of clearance on all sides for ventilation. Confirm you have the necessary water line, electrical outlet (check voltage/amperage), and a floor drain for gravity-fed drainage.
  3. Determine Your Ice Type: For most applications, standard full or half cubes are sufficient. However, if you run a specialty bar or café, consider if adjustable thickness or a different ice type (like nugget) would better serve your menu.
  4. Compare Key Features: Create a shortlist of models that meet your capacity and size needs. Compare their compressors, control panel features (especially self-cleaning), filtration systems, and warranties.
  5. Read User Reviews & Check Brand Reputation: Look for reviews from businesses similar to yours. Pay attention to comments on reliability, customer service, and ease of maintenance. A strong brand reputation often correlates with better long-term support.

Professional Tips:

  • Prioritize the Compressor: A high-quality compressor (e.g., SECOP, Embraco) is worth the extra cost for its longevity and efficiency.
  • Don’t Underestimate Storage: A large storage bin can be a lifesaver, allowing you to build up a surplus of ice during off-peak hours.
  • Factor in Maintenance: Choose a model with an easy-to-use self-cleaning function and accessible components for manual cleaning and filter changes.

Common Mistakes to Avoid:

  • Underbuying Capacity: The most common mistake is buying a machine that is too small. Running a small machine at 100% capacity constantly will shorten its lifespan and leave you vulnerable to shortages.
  • Ignoring Drainage Requirements: Assuming you can place the machine anywhere is a recipe for disaster. Plan your drainage solution before you buy.
  • Forgetting about Water Quality: Hard water can cause scale buildup and damage your machine quickly. If you are in a hard water area, a machine with a good filter or an external water softener is essential.

FAQ

What is the best industrial ice maker manufacturer for beginners? For beginners or smaller businesses, a manufacturer like EUHOMY offers great entry-level models. Their 100lbs under-counter machine is user-friendly, reliable, and provides essential commercial features like self-cleaning without an overwhelming price tag or footprint. Its straightforward operation makes it easy to manage for those new to commercial appliances.

How much should I spend on industrial ice maker manufacturer? Your budget should align with your needs. Expect to spend $500-$1,200 for a small under-counter unit (100-150 lbs/day). Mid-range models (300-500 lbs/day) typically cost between $1,300 and $2,500. For high-capacity machines (600+ lbs/day) with premium features, a budget of $2,500 to $4,000+ is realistic.

What features are most important in industrial ice maker manufacturer? The three most important features are the daily production capacity (in pounds), the storage bin capacity, and a reliable compressor. After those, look for a user-friendly control panel with a self-cleaning function, an effective water filtration system, and durable stainless steel construction for longevity and hygiene.

How do I maintain my industrial ice maker manufacturer? Regular maintenance is key. Run the self-cleaning cycle at least once a month, or more often in a high-use environment. Manually clean and sanitize the storage bin weekly. Change the water filter every 3-6 months, depending on your water quality and usage. Also, keep the air vents and condenser coils clean and free of dust for optimal performance.

Are expensive industrial ice maker manufacturer worth it? Often, yes. More expensive models typically feature higher-quality components, like superior compressors (e.g., SECOP), better insulation, and more advanced control systems. This translates to greater reliability, higher energy efficiency, and a longer lifespan, which can result in a lower total cost of ownership over several years.

What brands make the best industrial ice maker manufacturer? Brands like EUHOMY, Lioncho, and Mojgar consistently receive high marks for performance and reliability across different capacity levels. They offer strong warranties and features tailored for commercial use, such as advanced filtration, durable construction, and user-friendly interfaces, making them trusted choices in the industry.

How long do industrial ice maker manufacturer typically last? With proper maintenance, a good quality commercial ice maker can last anywhere from 5 to 10 years, or even longer. The lifespan is heavily dependent on factors like the quality of the compressor, the local water hardness, and how consistently it is cleaned and serviced. Investing in a unit with a long compressor warranty is a good sign of its expected durability.

Can I find good industrial ice maker manufacturer on a budget? Absolutely. Brands like EUHOMY and RAPSUAR offer excellent budget-friendly options that don’t skimp on essential features. Their smaller capacity models provide the reliability and functionality needed for a small business, such as self-cleaning and stainless steel construction, at a very accessible price point.

Final Verdict

After extensive review and comparison, we confidently recommend the Lioncho 680LBS Commercial Ice Maker as the Best Overall choice.

Its colossal production capacity and massive storage bin make it an unstoppable force for any high-volume business, ensuring you will never face an ice shortage again.

For businesses on a tighter budget or with less demanding needs, the EUHOMY 100lbs Under Counter Ice Machine is an exceptional value, offering quiet, reliable performance in a compact, space-saving design.

If you are seeking the absolute best in performance and are willing to invest in premium quality, the EUHOMY 600lbs Commercial Ice Maker with its top-of-the-line SECOP compressor is the ultimate choice for durability and efficiency.

Your next step is to assess your daily ice needs and measure your space to choose the model that best fits your operation, ensuring a steady supply of quality ice for years to come.

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Written by Mason Everett

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